A book on nutrition in orbit
Nutrition Book – How astronauts eat in Space (Come mangiano gli astronauti nello Spazio) is a divulgative study book on the topic of nutrition in space, with references to experimentations and research projects in this context. The book is mainly targeted at students and teachers from primary and lower secondary schools. “Nutrition Book” was created by the NASA and the ASI supervised its Italian edition, based on an agreement with the American space agency.
TUESDAY 22 APRIL 2025
April 22 celebrates world earth day MORE...
SUNDAY 20 APRIL 2025
On the occasion of the inauguration ceremony of the African Space Agency (AfSA), the Italian Space Agency (ASI) was represented by the Director General, Luca Salamone, who brought the Italian greetings on a historic day for the African continent and for the international space community. MORE...
THURSDAY 10 APRIL 2025
Colorado Springs, 2025 MORE...
MONDAY 07 APRIL 2025
Colorado Springs (CO, USA) from April 7-10, 2025 MORE...
MONDAY 07 APRIL 2025
ASI and Aristotle University of Thessaloniki have started a scientific collaboration to monitor Santorini volcano in Greece MORE...
